Crunchy Tuna Salad
By LadyRev-2
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Ingredients
- 2 C. tuna, canned, in water
- 1/2 C. cran-raisins
- 1/4 C. celery, chopped
- 1/4 C. almonds, sliced
- 1 small granny smith apple, chopped
- 2 Tbs. sweet onion or scallion, chopped small
- 1/3 C. mayonnaise
- Kosher salt and pepper to taste
Details
Preparation
Step 1
Mix all ingredients together; fold mayonnaise in last. Be sure to coat all ingredients well.
Serve it up with toast points, field greens, or pita bread for that lunch on the go!
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