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Red Velvet Icing

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Rate this recipe 4/5 (1 Votes)
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Ingredients

  • 8 oz Cream Cheese (softened)
  • 1 Box Powdered Sugar
  • 1/2 Stick Margaring (softened)
  • 4 Tbsp Crisco
  • 1 tsp Vanilla

Details

Preparation

Step 1

Cream margarine, shortening, and cheese together. Add sugar and vanilla. Mix until smooth.

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