Eggplant "Bacon"
By tammy1365
Rate this recipe
0/5
(0 Votes)
2 Pictures
Ingredients
- 1 medium eggplant
- 2 tbsp. extra-virgin olive oil
- 2 tbsp. soy sauce
- 1 tsp. maple syrup
- 1/2 tsp. smoked paprika
- 1/2 tsp. Liquid Smoke
- Freshly ground black pepper
Details
Servings 8
Preparation time 10mins
Adapted from delish.com
Preparation
Step 1
Preheat oven to 300°. Line 2 baking sheets with parchment paper.
Cut eggplant in quarters, lengthwise. Slice each quarter into long, thin strips.
In a small bowl, whisk together olive oil, soy sauce, maple syrup, paprika, and liquid smoke.
Place eggplant slices onto baking sheets and brush both sides with sauce. Season with pepper.
Bake until eggplant is cooked through and beginning to get crisp, 45-50 minutes.
Review this recipe