Venison Ribs (Crock-Pot)
By martha-2
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Ingredients
- 1 cup red wine
- 1 cup beef broth
- 1/2 cup coffee
- 2 tablespoons honey
- 1 teaspoon oregano
- 1 teaspoon chili peppers
- 1/2 teaspoon pepper
- 1 teaspoon Worcestershire
- 2 bay leaves
- 1 clove garlic, chopped
- 1 onion, chopped
- 1 1/2 cup BBQ sauce
Details
Servings 1
Adapted from recipezazz.com
Preparation
Step 1
How to Make
Step 1
Place all ingredients except BBQ sauce in plastic bag with ribs and let sit in refrigerator overnight.
Step 2
Remove ribs, reserve 1 cup of the liquid and mix with the BBQ sauce; set aside.
Step 3
Place ribs on a baking sheet, bone side down and bake in a 375 degree Fahrenheit oven for 25 minutes.
Step 4
Remove from oven and place ribs and sauce into crock-pot and mix well.
Step 5
Cook on low for 4 hours.
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