Hot Crab Dip

By draingal

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Ingredients

1 pkg. (3 oz) cream cheese, softened
1/2 cup Hellmann’s Real Mayonnaise
1 can (6 oz) crabmeat, drained
1/4 cup minced onion
1 Tbsp. lemon juice
1/8 tsp. hot pepper sauce

Details

Preparation

Step 1

Beat cream cheese until smooth. Stir in remaining ingredients. Spoon into small ovenproof dish. Bake at 350°F 30 minutes or until bubbly. Makes 1 cup.