Torta

By Rachelle

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Ingredients

4 C Ricotta Cheese
1 C Marscapone Cheese
5 Eggs
1 C Sugar
1 tsp Salt
3 Tbsp Dark Rum
Zest from 1 Lemon
and 1 Orange
10 Armaretto Cookies
Crushed for crust

Details

Preparation

Step 1

Bake 350º 9 or 10" Spring form pan.
Preheat oven.

Crush the cookies and lay them
in a Greased pan.
Mix on high speed eggs, sugar
and salt. Turn mixer to medium
speed and add both cheeses. Blend
well. Add rum and zest from lemon
and orange. Mix good.
Pour onto cookies in pan.
Bake 1 Hour to 1:20 minutes.