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* RUGGELACH (MOM'S)

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* RUGGELACH (MOM'S) 1 Picture

Ingredients

  • 1 LB butter
  • 1 lb cream cheese
  • (cream together)
  • 1 cup sugar
  • 5 - cup flour till feels dry
  • 3 tsp baking powder
  • 3/4 tsp salt
  • 1/2 tsp vanilla
  • 2 eggs
  • cinnimon
  • filling: solo almond + chopped nuts

Details

Preparation

Step 1

Pew Heat Oven 350o

bake 10-15 mins

Roll out dough
Cut into triangles
Spread filling
roll into crescents

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