Pumpkin Pie Cake

By BearForce

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Ingredients

1 (18 oz.) can pumpkin
1 box yellow cake mix
1 cup sugar
1/2 cup melted margarine or butter
1 (13 oz.) can evaporated milk
3/4 cups chopped pecans
3 eggs
3 tsp. cinnamon

Details

Preparation

Step 1

1. Beat eggs and milk together; add pumpkin, sugar, cinnamon. Mix until well blended.

2. Pour into greased 9" x 13" pan. Sprinkle dry cake mix over mixture. Drizzle with melted margarine. Sprinkle with chopped nuts.

3. Bake at 350 degrees for 50-60 minutes.