Lasagna Rollups

By Unicorn1259

Ingredients

• 1 (28-ounce) jar spaghetti sauce, divided
• 1 (2-pound) container ricotta cheese
• 2 (8-ounce) cups mozzarella cheese, divided
• 1/3 cup grated Parmesan cheese
• 3 eggs
• 1 tablespoon fresh chopped parsley
• 1 teaspoon salt
• 12-14 lasagna noodles, prepared according to package directions

Details

Servings 4
Cooking time 35mins
Adapted from mrfood.com

Preparation

Step 1

Preheat oven to 375°F. Pour half the spaghetti sauce over the bottom of a 9" x 13" baking dish.

In a medium bowl, combine ricotta cheese, 1 cup mozzarella cheese, the Parmesan cheese, eggs, parsley, and salt until well blended.

Spoon cheese mixture over lasagna noodles, distributing evenly, and roll up tightly. Place roll-ups seam-side down in prepared baking dish; top with remaining sauce. Sprinkle with remaining mozzarella cheese.

Bake 35 to 40 minutes, or until heated through.