Macaroni Salad

By froggyess

Ingredients

• 2 cups uncooked elbow macaroni
• 3 stalks celery, chopped
• 1 small red bell pepper, seeded and chopped
• 2 tablespoons dill pickle relish
• 2 cups creamy salad dressing (e.g. Miracle Whip)or mayo
• 3 tablespoons prepared yellow mustard
• 1/3 cup white sugar
• 2 1/4 teaspoons white (or apple cider) vinegar
• 1/4 teaspoon salt
• 3/4 teaspoon celery seed

Details

Servings 6
Preparation time 15mins
Cooking time 85mins
Adapted from allrecipes.com

Preparation

Step 1

Bring a pot of lightly salted water to a boil. Add macaroni, and cook for 8 to 10 minutes, until tender. Drain, and set aside to cool.

In a large bowl, stir together the celery, red pepper, and relish. In a small bowl, stir together the salad dressing, mustard, white sugar, vinegar, salt and celery seed. Pour over the vegetables, and stir in macaroni until well blended. Cover and chill for at least 1 hour before serving.