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Teriyaki Marinate - The Dock

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Ingredients

  • 3/4 c. soy sauce
  • 3 c. pineapple juice
  • 1/4 c. sugar
  • 1/4 c. cider vinegar
  • 1/2 t. garlic powder
  • 1 c. dry sherry
  • 2 . T. accent
  • 1 1/2 t. salt

Details

Preparation

Step 1

Mix all ingredients well. Marinate meat 8 hours.

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