Cream Puff Dessert

By Reneeb

Ingredients

• Base:
• 1 c water
• 1 é2 c margaerine
• 1 c flour
• 4 eggs
• Filling:
• 2 and three quarter c milk
• 3 pkgs. three quarter oz vanilla pudding
• 8 oz cream cheese
• one quarter c milk

Preparation

Step 1

Boil water and margarine. Remove from heat.
Add flour and beat till smooth.
Add eggs 1 at a time. Beat till smooth
Spread in 9 x 13 pan. Bake 400 for 35 minutes. Cool
Filling:
Mix on the 3 packs of pudding with 2 and 3 quarter cups milk.
Mix on cream cheese and 1 quarter cup milk.
Mix both together.
Split top off cake and fill pudding mix. Cool in fridge