Crunchy Pecan Shortbread Bars

By Reneeb

Ingredients

• 1 &1/4 c flour
• 1/4 c sugar
• 1/2 c margarine
• 1 egg, beaten
• 1 /t butter
• 1 t vanilla
• 1/4 c brown sugar
• 1/3 c maple flavoured syrup
• 1 T butter
• 1 t vanilla
• 1 &1/2 c Post Maple Pecan Crunch Cereal

Preparation

Step 1

Mix flour and sugar. Cut in 1/2 c margarine to coarse crumbs. press into 9 inch pan. Bake at 375 for 20 minutes till brown;

Mix egg, syrup, brown sugar, 1 T melted butter and vanilla till well blended. Stir in cereal. Spread evenly over warm crumbs.

Bake additional 20 to 25 minutes till firm around edges. cool completely cut into 24 bars. Sprinkle powdered sugar or drizzle melted chocolate