Lefse

By ashleyeraas

Ingredients

• 3 cups riced potatoes
• 2 cups flour
• 1 tsp. salt
• 1 Tblsp. sugar
• 8 Tblsp melted shortening or 6 w/ tblsp cream

Preparation

Step 1

Mix together and divide into 12 or 13 balls. Keep fried lefse moist between towels. (1 wet)