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Ingredients
- 3 c. oats (not quick-cooking)
- 3/4 c. brown sugar
- 1 tsp. salt
- 2 tsp. cinnamon
- 2 tsp. baking powder
- 3/4 c. Craisins, raisins, dried cherries, or other dried fruit
- 1 c. milk
- 1/2 c. butter, melted (you can substitute applesauce for 1/4 c. of the butter if you want)
- 2 tsp. vanilla
- 2 eggs
Details
Servings 8
Preparation
Step 1
Preheat oven to 350. In a large bowl, combine the oats, brown sugar, cinnamon, baking powder, salt, and Craisins. In a smaller bowl, mis together the milk, butter, vanilla, and eggs. Add the liquid mixture to the dry mixture and whisk to combine. Pour into a deep 9" pie plate or an 8x8" or 9x9" baking dish. Bake for 40 minutes or until the top is golden brown. Serve immediately with a splash of warmed milk. Serves 8.
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