Spicy

By draingal

Prep: 3 minutes
Makes: about 1 cup

Each tablespoon: About 15 calories, 0g protein, 1g carbohydrate, 1g total fat (0g saturated), 0g fiber, 0mg cholesterol, 35mg sodium.

Ingredients

• 1 can (5 1/2 ounces) spicy vegetable juice
• 3 tablespoons red wine vinegar
• 2 tablespoons olive oil
• 1 clove garlic, crushed with press
• 1/2 teaspoon sugar
• 1/2 teaspoon dry mustard

Preparation

Step 1

Into small bowl or jar, measure all ingredients. Mix with fork (or cover jar and shake) until blended. Cover and refrigerate. Stir or shake before using.