Grapefruit Pineapple Bellini

By pjones-2

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Ingredients

16 ounces champagne or sparkling wine
4 ounces pink grapefruit juice
4 ounces pineapple juice
Grapefruit twists, for garnish

Details

Adapted from foodnetwork.com

Preparation

Step 1

Fill each champagne flute with 4 ounces of champagne followed by 1 ounce of pink grapefruit juice and 1 ounce of pineapple juice. Garnish each flute with a grapefruit twist.