Fresh Mozzarella Tomato Salad

By carvalhohm

Ingredients

• 3 medium tomatoes, sliced
• 8 ounces fresh mozzarella cheese, thinly sliced
• 1/4 cup olive oil
• 2 tablespoons minced fresh basil
• 1/4 teaspoon salt
• 1/4 teaspoon coarsely ground pepper

Details

Servings 6
Adapted from tasteofhome.com

Preparation

Step 1

Alternate tomato and cheese slices on a platter. Drizzle with oil; sprinkle with the basil, salt and pepper. Serve immediately.

Yield: 6 servings

1 serving (3/4 cup) equals 204 calories, 17 g fat (7 g saturated fat), 30 mg cholesterol, 159 mg sodium, 4 g carbohydrate, 1 g fiber, 7 g protein