Chinese Crockpot Dinner

By EdieK

Ingredients

• 1 1/2 pounds pork steak, cut into 1/2-inch strips
• 1 large onion, sliced
• 1 small green bell pepper, sliced
• 8 ounces sliced fresh mushrooms
• 1 (8 ounce) can tomato sauce
• 4 carrots, sliced
• 3 tablespoons brown sugar
• 1 1/2 tablespoons vinegar
• 1 1/2 teaspoons salt
• 2 teaspoons Worcestershire sauce

Details

Adapted from recipegoldmine.com

Preparation

Step 1

Brown pork strips in small amount of oil in skillet. Remove excess fat. Place all ingredients with pork in crock pot and cook on LOW for 6-8 hours.

Serve with hot rice.