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WEDDING AND OTHER OCCASION MINTS (Gail Tite Palmer)

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WEDDING AND OTHER OCCASION MINTS    (Gail Tite Palmer) 0 Picture

Ingredients

  • 2 lb. powdered sugar
  • 8 oz. cream cheese, softened
  • Sugar
  • Food colors
  • Flavoring (peppermint, wintergreen)

Details

Preparation

Step 1

Gradually add powdered sugar to cream cheese. Mix well. Add food colors and flavoring to desired taste and color.
Roll a ball of dough about the size of a quarter. Dip into sugar and press into candy molds. Pop out of mold (retaining shape). Dry for 7-10 days, turning over every day to help drying.

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