Basic Dijon Vinaigrette
By sunriseko
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Ingredients
- 1 T finely minced shallots
- 1/2 to 1 T. Dijon mustard
- 1/4 t. salt
- 1/2 to1 T. freshly squeezed lemon juice
- 1 T. red or white wine vinegar
- 1/3 to 1/2 c. olive oil
- Freshly ground pepper
- .
Details
Preparation
Step 1
Whisk together adding olive oil last in a stream while whisking. Taste and adjust seasonings
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