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Tortilla Soup

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Ingredients

  • 1 small onion; chopped
  • 4-5 fresh green chiles; roasted, peeled, chopped
  • 2 clove garlic; crushed
  • 1 tablespoon vegetable or olive oil
  • 1 cup tomatoes; chopped
  • 10-1/2 oz fat free beef broth
  • 10-1/2 ow fat free chicken broth
  • 1-1/2 cups Water
  • 1-1/2 cups tomato juice
  • 1 teaspoon cumin
  • 1 teaspoon chile powder
  • 1 teaspoon Salt
  • 1/8 teaspoon pepper
  • 2 teaspoon worcestershire sauce
  • 1 tablespoon bottled steak sauce
  • 3 corn tortillas; 1/2 inch strips
  • 1/4 cup cheddar cheese; shredded

Details

Preparation

Step 1

Saute onion, chiles, and garlic in oil until soft. Add tomatoes, broth,
water, tomato juice, cumin, chile powder, salt, pepper, worcestershire, and
steak sauces. Bring soup to a boil; lower heat and simmer covered one
hour. Put cheese and tortilla strips in bowls and pour in soup.

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