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Special Biscuits


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  • 2 Cups Self-Rising Flour
  • 2 tsp Baking Powder
  • 2 tsp Confectioners Sugar
  • 1 Cup Buttermilk
  • 1/3 Cup Shortening
  • 3/4 Stick Butter (melted)


Cooking time 15mins


Step 1

Preheat oven to 425°. In a large bowl, add flour, baking powder, and confectioners sugar. Cut in shortening. Add buttermilk. Roll out and cut into biscuits. Place on cookie sheet and brush with melted butter. Bake for 15 minutes or until golden brown.

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