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Pineapple Strawberry Punch

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Ingredients

  • 2 pkgs. (10 oz. ea.) frozen, sweetened, sliced strawberries, thawed
  • 1 can (46 oz.) pineapple juice, chilled
  • 4 cups lemon-lime soda, chilled

Details

Preparation

Step 1

In a food processor or blender, puree the strawberries. Pour into a large punch bowl. Stir in the pineapple juice and soda. Serve immediately.

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