Chicken Fajitas

Chicken Fajitas
Chicken Fajitas

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    tablespoon oil

  • 1

    pound chicken; cut into strips

  • 1

    small onion; cut into strips

  • 1

    small red bell pepper; cut into strips

  • 1

    small green bell pepper; cut into strips

  • 1

    package fajita seasoning

  • 1/3

    cup Water

Directions

Cook chicken in oil for 4 -5 minutes, until no longer pink inside. Stir in seasoning mix and water. Bring to a boil and reduce heat to low; cook for 2 - 3 minutes until thickened. Serve with warmed flour tortillas, chopped tomatoes, shredded cheese, and salsa.

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