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Oven Beef Stew

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Ingredients

  • 1 lb. beef stew
  • 1 medium onion
  • 1 c. carrots (heaping)
  • 1 c. celery, cut
  • 1 c. potatoes, cut
  • 2 c. water
  • 1 small can tomato sauce
  • 2 Tbsp. tapioca
  • Salt and pepper to taste
  • ~y ~-

Details

Preparation

Step 1

Put all ingredients in a roasting pan with lid. Mix together. Bake at 325° for 3 1/2 hours

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