Crockpot Cheesy Buffalo Chicken Pasta

By doroalry

Ingredients

• 1 pound chicken breasts, bite-sized pieces
• 1 can Cream of chicken soup
• 1/2 cup Hot sauce, like for buffalo wings
• 1 1/2 cup Shredded mozzarella cheese
• 1/2 cup Crumbled blue cheese
• 3 cups Uncooked penne pasta
• 1 1/2 cup Sour cream

Preparation

Step 1

1. Season chicken with salt and pepper and put in crockpot
2. Add soup and hot sauce. Stir.
3. Cook on low 4-6 hours or high 2-3 hours
4. Stir in cheeses and sour cream. Turn off crockpot.
5. Cook pasta according to package directions. Drain. Add to crockpot.
6. Stir well and serve!