Nutella brownies

By Jomamma

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Rate this recipe 4.7/5 (19 Votes)

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Ingredients

1 cup (280g) Nutella
2 eggs
10 tbsp (62g) flour
hazelnuts, or any type of nut of your choice (optional)

Details

Adapted from facebook.com

Preparation

Step 1

Put it in a bowl. Mix well. Pour into a pan or muffin tin. Top with hazelnuts if desired. Bake at 350F (180C) for around 30 minutes (less time for cupcake form, more time if the centers aren't baked through).