Fig Newtons Carrot Cake

By Addie

I made this cake for a group gathering. Everyone loved it! It came out so moist. I will be making this again!

Ingredients

• 1 pkg. (2-layer size) carrot cake mix
• 1 cup water
• 3 eggs
• 1/2 cup oil
• 15 FIG NEWTONS Fruit Chewy Cookies, chopped (about 1-1/2 cups)
• 1/2 cup BAKER'S ANGEL FLAKE Coconut
• 2 cups powdered sugar
• 3 Tablespoons orange juice

Preparation

Step 1

PREHEAT oven to 350°F. Place cake mix, water, egg product and oil in large bowl. Beat with electric mixer on medium speed until well blended. Stir in chopped cookies and coconut. Pour into greased 13x9-inch baking pan.

BAKE 25 to 28 min. or until toothpick inserted in center comes out clean. Cool completely.

MIX powdered sugar and orange juice until well blended. Drizzle over cake. Cut into 16 pieces to serve.
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REVIEWS:

This is wonderful!!! The Fig Newtons are great, and really make this cake terrific.

I have made this recipe 3 times and I'm planning to make it again for Christmas. The first time I made it I took it over for Thanksgiving and everyone loved it. Then I made it 2 more times for my dad because he loved it so much