Spicy Chicken Lasagna Roll-Ups (Radena Tite

By LADONMANK

Ingredients

• 1 jar (26 oz.) spaghetti sauce
• 1 tsp. Italian seasoning
• 1 tsp. crushed red pepper
• 3 cups shredded or chopped cooked chicken
• 2 cups KRAFT Shredded Mozzarella Cheese, divided
• 1/2 cup KRAFT Grated Parmesan Cheese
• 2 eggs, beaten
• 12 lasagna noodles, cooked, rinsed and drained

Details

Servings 12
Preparation time 15mins
Cooking time 50mins
Adapted from kraftrecipes.com

Preparation

Step 1

HEAT oven to 375ºF.

MIX first 3 ingredients; combine 1/2 cup with chicken, 1 cup mozzarella, Parmesan and eggs. Spread 1/4 cup onto each noodle; roll up.

SPREAD 1/2 cup of the remaining sauce mixture onto bottom of 13x9-inch baking dish; cover with lasagna rolls (seam-sides down), remaining sauce mixture and mozzarella.

BAKE 25 min. or until heated through.