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Enchilada Casserole

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Ingredients

  • Meat Sauce:
  • 1 lb ground beef
  • 1/4 c chopped onions\1 c tomato sauce
  • 1/2 c water
  • 2 t chili
  • 4 large tortilla's
  • 1 c shredded cheese
  • 1 tomato chopped
  • 1/4 c sour cream

Details

Servings 6

Preparation

Step 1

make 4 layers of 1/4 of meat sauce, tortilla and cheese layers.

Bake at 350 till cheese melts. Remove from oven and top each serving with sour cream and tomatoes

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