Salsa Rice (Lonnie Tite)
By LADONMANK
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Ingredients
- 1-1/2 cups water
- 1 cup TACO BELL® HOME ORIGINALS® Thick 'N Chunky Salsa
- 2 cups instant white rice, uncooked
- 1/2 cup KRAFT Shredded Cheddar Cheese
Details
Servings 4
Preparation time 5mins
Cooking time 15mins
Adapted from kraftrecipes.com
Preparation
Step 1
COMBINE water and salsa in medium saucepan. Bring to boil over medium-high heat.
STIR in rice; cover. Remove from heat. Let stand 5 min. or until all of the liquid is absorbed.
ADD cheese; mix lightly.
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