David's Savory Sausage Party Dip

By lorik

Ingredients

• 1 lb hot sausage
• 2 8-oz. packages of cream cheese, softened
• 1 can of green chili and tomatoes, drained
• 1 bag of tortilla chips

Details

Servings 1
Adapted from qvc.com

Preparation

Step 1

Crumble and brown the sausage in a medium skillet; drain the grease. Add the softened, room temperature cream cheese and the drained can of chili/tomatoes. Mix thoroughly with a large spoon. Transfer to a serving dish and place on a platter. Surround the serving dish with the tortilla chips.

*This dip is best served warm. It can also be made ahead of time and refrigerated. But, be sure to warm it before serving.