Cornbread Dressing

By BearForce

Ingredients

• 1 1/2 Cup chopped onion
• 1 1/2 Cup chopped celery
• 1/2 Cup butter
• 4 Cups crumbled cornbread
• 6 Cups dry bread cubes
• 1 Teaspoon salt
• 1/8 Teaspoon pepper
• 1 Teaspoon poultry seasoning
• 1/2 Teaspoon sage
• 1 Cup chicken broth
• 2 eggs

Details

Servings 9

Preparation

Step 1

Cook onion and celery in butter. Add to the crumbled cornbread and bread cubes in a large pan. Combine seasonings and sprinkle over stuffing mixture. Toss until mixed well. Pour combined broth and eggs over stuffing. Toss to mix.