Red Velvet Balls with White Chocolate

By TMaloy

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Ingredients

Red Velvet Cake Mix - Bake as directed on package.
1 can of canned white frosting
White Chocolate for dipping

Details

Preparation

Step 1

Mix cake mix as directed and bake. After it is cooled crumble and then mix with frosting. Shape into small bite sized balls and freeze. Then dip in white chocolate.

Pam Massengale