Hamburger Potato Casserole *GOOD*

By carvalhohm

Ingredients

• 1 pound ground beef
• 1 tablespoon oil
• 2 potatoes, peeled and sliced into 1/8-inch thick slices
• 1/2 onion, peeled and sliced thin
• 1 (10 ounce) tomato soup
• Salt
• Pepper

Details

Servings 4

Preparation

Step 1

Preheat oven to 325 degrees.

Brown hamburger with oil in pan; remove from heat.

Arrange half of hamburger in bottom of a 2-quart casserole; top with half of onion and potato slices. Sprinkle with salt and pepper. Repeat hamburger, onion and potato layers, salt and pepper. Pour tomato soup over the top; cover and bake for 40-45 minutes until potatoes are done.