Creamy Parmesan Italian Dressing
By Hester
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Ingredients
- 1 cup bottled fat-free Italian dressing
- 2 Tbsp. light mayonnaise
- 2 Tbsp. freshly grated Parmesan Cheese
- 1 Tbsp. balsamic vinegar
- 1 Tbsp. liquid honey
- 1/4 tsp. each dried oregano and freshly ground black pepper
Details
Servings 1
Preparation
Step 1
Whisk together all ingredients and store in an air-tight container in the refrigerator for up to 1 week.
Mix well before using.
Per 2 Tbsp. serving
30 calories
1 g total fat
1 g protein
4 carbohydrates
0g fibre
2mg cholesterol
274 mg sodium
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