Marshmallow Filling
By norsegal8
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Ingredients
- 1/4 cup vegetable shortening
- 1/4 cup butter
- pinch of salt
- 1 teaspoon vanilla
- 1 cup (4 ounces) powdered sugar
- 1/4 cup corn syrup
- 3/4 cup marshmallow creme
Details
Servings 2
Preparation
Step 1
Beat together the shortening, butter, salt, vanilla and powdered sugar until fluffy. Beat in the corn syrup, a bit at a time, until well-blended. Beat in the marshmallow creme, just until blended.
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