Brownies #2

By carvalhohm

Ingredients

• 1/2 cup (1 stick) unsalted butter
• 1 cup white sugar
• 2 eggs
• 1 tsp.vanilla
• 1/3 cup unsweetened cocoa powder
• 1/2 cup flour
• 1/4 tsp. salt
• 1/4 tsp baking powder

Details

Adapted from community.qvc.com

Preparation

Step 1

Preheat oven to 350 degrees. Grease 8 inch square pan. In large sauce pan, melt butter. Remove from heat and stir in sugar, eggs and vanilla. Mix in cocoa, flour, salt and baking powder. Spread batter into prepared pan. Bake for 25- 30 minutes. Do not overbake.

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*Frosting:*
3 T. butter, softened
3 T. unsweetened cocoa powder
1 T. honey
1 tsp. vanilla
1 cup powdered sugar
1 T. milk

Beat ingredients until well combined and creamy. Frost brownies after they have cooled ♥