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Easy Cinnamon Sugar Fritters

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Easy Cinnamon Sugar Fritters 1 Picture

Ingredients

  • 1 can Pillsbury Grand Muffins
  • 4-6 cups vegetable or canola oil (you need about 4 inches of oil)
  • 1/2 cup cinnamon sugar

Details

Servings 1
Adapted from somethingswanky.com

Preparation

Step 1

Heat oil in a 2 quart (or medium) saucepan over medium heat for about 10 minute. Test the oil by sprinkling a few water droplets into the pan. If the oil bubbles a little, it's ready. If it boils a LOT and starts splattering, take it off the heat for 2-3 minutes, lower the heat a notch or two, and then put it back on for frying.

Place the biscuits, one at a time, into the hot oil. Let it fry for 1-2 minutes on each side until golden brown.



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