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TACO BAKE

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Rate this recipe 4.5/5 (20 Votes)
TACO BAKE 1 Picture

Ingredients

  • 1 pkg. KRAFT Deluxe Macaroni & Cheese Dinner
  • 1 lb. ground beef
  • 1 pkg. Taco Seasoning Mix
  • 3/4 cup sour cream
  • 1-1/2 cups KRAFT Shredded Cheddar Cheese
  • 1 cup Thick & Chunky Salsa

Details

Servings 6
Adapted from youknowyouloveit.com

Preparation

Step 1

1.Heat oven to 400°F.
2.Prepare Dinner as directed on package. While Macaroni is cooking, cook meat with taco seasoning as directed on package.
3.Stir sour cream into prepared Dinner; spoon half the Dinner mixture into 8-inch square baking dish sprayed with cooking spray. Top with layers of meat mixture, 1 cup shredded cheese and remaining Dinner mixture; cover.
4.Bake 15 min.; top with salsa and remaining shredded cheese. Bake, uncovered, 5 min. or until cheese is melted.

Kraft Kitchen Tips:
1.Healthy Living: Save 60 calories and 8g of fat, including 4g of saturated fat, per serving by preparing with lean ground beef, BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream and KRAFT 2% Milk Shredded Cheddar Cheese.

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