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Homestyle Potato Salad

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This Homestyle Potato Salad recipe is tried and true. It comes straight from Mom's recipe box and is always polished off at our family gatherings.

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Ingredients

  • 5 medium potatoes (red potatoes taste the best)
  • 8 eggs, hard boiled (save 2 eggs to use for garnish on salad)
  • salt & pepper to taste
  • 1/2 c. Mayonnaise (or Miracle Whip)
  • 1/2 c. sour cream
  • 2 Tbsp. sugar
  • mustard, to taste
  • 1/2 c. sweet pickle relish (or 5 to 6 diced baby dill pickles, if you don't like it sweet)
  • Dill weed or paprika (optional)

Details

Adapted from favfamilyrecipes.com

Preparation

Step 1

Boil potatoes (do not peel) for about 40 minutes until potatoes are tender, but still firm (if you are using red potatoes do it for less time.. 15-20 minutes or so).

Peel and dice potatoes AND 6 eggs. Add salt and pepper and toss. Mix remaining ingredients separately and fold into potato mixture.

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