Sole Parmesaen

By scottsdalejulie

Ingredients

• Fillet of Sole Parmesan Recipes » Main Dish » Fish and Shellfish
• Try this Fillet of Sole Parmesan recipe, or post your own recipe for Fillet of Sole Parmesan
• 3) 100% 100% would make again
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• Cuisine: American Main Ingredient: Fish
• LemonSoleScallionParmesanButterParmesCheeseMayoSeafoodAmericanFish
• 1/2 by RKG1 Add my photo of this recipe... .Full RecipeReviews (3)Photos (1)Ingredients [ View Metric ] 1/2 c Grated Parmesan cheese
• 1/4 1/4 1/4 c Butter or margarine;
• 3 3 3 tb Mayonnaise or salad dressing
• 3 3 3 tb Chopped scallions or green
• 1 1 1 ds Bottled hot pepper sauce
• 1 1/2 1 1/2 1/2 lb Skinless sole fillets or any
• 2 2 2 tb Lemon juice
• Sliced scallions; optional
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• 1 1. 1. Grease the rack of a broiler pan; set aside.
• 2 2. 2. In a small bowl, stir together the Parmesan cheese, butter or margarine, mayonnaise or salad dressing, scallions or green onions and hot pepper sauce. Set aside.
• 3 3. 10 Measure the thickness of the fish fillets, then place them in a single layer on the prepared rack of the broiler pan. Brush the fillets with the lemon juice and let stand for 10 minutes.

Preparation

Step 1

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