Pizza Dough

By cam_46

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Ingredients

1 1/2 C warm water
4 1/2 C flour (bread)
1 T olive oil
2 1/2 teas sugar
2 1/2 teas salt
1/2 teas yeast

Details

Servings 2

Preparation

Step 1

Dissolve yeast in 1/2 cup water. Add 1 teas sugar.
Dissolve remaining salt & sugar in rest of water.
Add flour & oil. Knead. Divide

Makes 1 Lg + 1 sm OR Double the recipe and it makes 3 Lg pizzas..
Bake at 475 degrees for 10 minutes with your personal choice of toppings.