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Peanut Butter Fudge

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(Fun with Foods – 10/77)

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Ingredients

  • 1 c. powdered sugar
  • 1/3 c. evaporated milk
  • 2/3 c. peanut butter
  • 6 oz. pkg. chocolate chips
  • 10 large marshmallows (about 1 c., lightly packed.)

Details

Preparation

Step 1

In top of double boiler, combine sugar, peanut butter, milk, marshmallows, and chocolate. Place over simmering water and cook, stirring occasionally, until marshmallows melt. Pour into 8” square buttered pan. Cool. Cut into 1” pieces.


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