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Artichoke dip

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Ingredients

  • 1 can/jar artichokes in water
  • 1 C mayo
  • 1 C parm cheese

Details

Preparation

Step 1

Drain artichokes well (~1/2 hr in strainer)

Chop artichokes and mix w/ mayo and cheese

Bake until brown and bubbly ~ 20 mins at 375

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