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CRANBERRY WALDORF SALAD

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Ingredients

  • 1 -12oz package cranberries
  • 2 cups white sugar
  • 4 medium apples, unpeeled, cubed
  • 1/4 cup mayo
  • 1/2 cup chopped celery
  • 1/2 cup pecan pieces
  • 1/2 cup seedless halved red grapes

Details

Servings 8

Preparation

Step 1

1. In food processor, coarsely chop cranberries and 1/2 cup sugar. Stir in remaining 1 1/2 cups sugar. Cover and chill for 4 hours
2. Drain cranberries for 2 hours, reserve liquid for another use or discard.
3. In large bowl stir together apples, celery, grapes, pecans and mayo. Gently stir in drained cranberries.

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