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Ingredients
- 1 large cucumber
- 1/2 shot lime juice
- 1 tablespoon sugar
- 2 shots watermelon rum (recommended: Bacardi Grand Melon)
- 1/2 shot sake
Details
Servings 4
Adapted from foodnetwork.com
Preparation
Step 1
For the Cucumber Shot Glasses:
Cut 4 (2-inch) long pieces out of the cucumber. Use a melon baller to carefully scoop out flesh from 1 end, leaving a 1/2-inch bottom on the other end. Repeat with remaining cucumber pieces, reserving cucumber flesh.
For the Sake Shots :
Combine cucumber flesh with lime juice in a blender. Blend until smooth, about 15 seconds.
Pour cucumber puree through a fine mesh strainer, reserving 1/2 cup of cucumber juice. Add sugar and set aside.
Pour watermelon rum and sake into a cocktail shaker filled with ice cubes. Add reserved cucumber juice and shake vigorously. Pour into cucumber shot glasses. Serve immediately.
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