Brown Sugar Brownies

By mamacasma

Ingredients

• 1 cup packed Domino® Light Brown Sugar
• 1/2 cup (1 stick) butter or margarine, softened
• 2 eggs
• 2 ounces (2 squares) unsweetened chocolate, melted
• 1/2 cup all-purpose flour
• 1 cup coarsely chopped walnuts

Details

Servings 2

Preparation

Step 1

Preheat oven to 325°F. Grease 8x8x2-inch baking pan. In large bowl, beat sugar and butter until light and fluffy. Beat in eggs, one at a time. Beat in chocolate, then flour. Stir in nuts. Pour into pan. Bake 25 minutes. Cool in pan and cut into bars.