Tartar Sauce

By JJCR

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Ingredients

1 cup mayonnaise
1 tbsp. mustard
2 tbsp. lemon juice, fresh
1 tbsp. onion--finely diced
2 medium dill pickles--diced
1/2 tsp. worcestershire sauce
Salt and pepper -- to taste

Details

Preparation

Step 1

Mix all ingredients together in a small bowl and chill.

Serving Ideas

Excellent condiment for all kinds of fish preparations. Great with breaded, battered, or deep fried fish. Also great to use with leftover fish to make a fish salad sandwich.

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